01 / ABOUT THE PLACE
About this place
Surrounded by the comforting aroma of coffee carefully extracted using nel drip, Cafe Deux Oiseaux gives coffee lovers a tailored experience. The cafe's chief appeal lies in the ability to select beans not only by their country of origin but by their precise roast profile. The house blends alone progress across careful gradations: from a light roast blend with bright acidity to a full city roast blend balancing gentle bitterness and body, a bitter French roast blend, and an intense Italian roast blend. Selecting the exact depth of roast according to personal preference or the mood of the day is part of the pleasure.
The single-origin list is equally expansive. It spans light roasts like Tanzania and washed Brazil, mild medium roasts such as Colombia Supremo and Peru, and deep dark roasts like Amer. Carefully aged Brazil and Peru peaberry old beans also feature on the menu, catering to those who appreciate a cup steeped in rich maturity. Variations such as café au lait, Café Viennois, and blanc et noir sit alongside decaffeinated options, ensuring an option for every palate.
House-made cakes and tarts provide a classic counterpoint to the coffee. Confections like chocolate cake and cheesecake offer an unpretentious, refined sweetness that brings out the bitterness and body of each brew. Watching each cup meticulously prepared from across the counter, visitors can settle into a quiet, leisurely pause in this calm neighborhood coffeehouse.
